Overnight Cookie Dough Oatmeal

From The Oatmeal Artist


  • 1/2 cup regular rolled oats
  • 1/2 cup almond milk
  • 2 pitted dates, chopped finely
  • 1 tsp chia seeds
  • 1/4 tsp vanilla extract
  • 1/8 tsp molasses
  • 1/8 tsp cinnamon (optional)
  • handful of chocolate chips
  • pinch of salt


  1. Combine all ingredients in a mason jar.
  2. Cover with lid and shake, shake, shake until combined.
  3. Store in the refrigerator overnight (or for several hours). Eat cold or warm up in the microwave!

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